Professional Espresso Machines

Fabrizio Sención Ramírez - Mexico

"Being part of the Coffee Pro project is an opportunity to congregate with baristas and coffee professionals from different countries, with different cultures."

Gordon Howell - United Kingdom

"Speciality coffee enables me to be lots of different things: a business owner, a barista, a trainer, a judge, a national champion, a world finalist."

Kim Ossenblok - Spain

"Every day is a new experience in taste and I start to notice the subtile flavors more and more…"

Johnny Jeon - South Korea

"A world without coffee, it wouldn’t be fine at all – in fact, it would be very hard. I would feel as if art had disappeared from the world."

Sevan Istanboulian - Canada

"My aim is to teach coffee professional's about the DC system and how it develops coffees hidden fragrances and taste nuances and repeat them."

Ingo Rogalla - Switzerland

"Do only what you can stand up for and use your capacities and inclinations so that others can benefit from them as well. If the day was not your friend it was at least your teacher."

Troels Poulsen - Denmark

"Coffee is a crucial element for me, and I have always been curious about it. I rarely use the word education in this, but my learning curve has been carved out of this curiosity, and through sharing ideas and knowledge with others."

Danilo Lodi - Brasil

"Dalla Corte, for me is the symbol of the best machines in terms of reliability, innovation, consistency and stability - witch means the easy way to make great coffee!"

Anete Dinne - Spain

"

We are no coffee snobs. We want to learn, to teach, to interact and to share the knowledge about all that is coffee. It is a beautiful and yet little explored world, so let’s dive in it together!

Simone Guidi - Italy

"I am thankful for coffee because it’s a discipline that makes you learn, meet new people and share your experiences with new people every day"