Jan 09, 2020
If you like
to caffeinate yourself with beautiful cappuccinos adorned with intricate designs,
Einstein Cafè, in the mediaeval heart of Bern, Switzerland, is well worth
popping in to.
To make a
cappuccino in its simplest and tastiest form - an espresso with steamed milk
that culminates into a creamy surface of milky heaven - you need an espresso
machine with a professional steam wand: Einstein Cafè chooses a 3-group Dalla Corte
Evo2 commercial espresso machine and a DCtwo coffee grinder.
During a busy day, Einstein Cafè will make over 300 cappuccinos! Traditional, soy or oat, the milk is always perfectly silky, the latte art always expertly done.
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